Home  Organic Chemistry 3rd Edition               Robert C. Atkins    Francis A. Carey
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CHAPTER 10 - ALCOHOLS, ETHERS, AND PHENOLS

10.1 Sources of Alcohols
10.2 Reactions That Yield Acohols: A Review and a Preview
10.3 Preparation of Alcohols by Reduction of Aldehydes and Ketones
10.4 Reactions of Alcohols: A Review and a Preview
10.5 Oxidation of Alcohols
10.6 Thiol Nomenclature
10.7 Properties of Thiols
10.8 Introduction to Ethers
10.9 Ether Nomenclature
10.10 Preparation of Ethers
10.11 Preparation of Epoxides
10.12 Reactions of Epoxides
10.13 Introduction to Phenols: Nomenclature
10.15 Acidity of Phenols
10.16 Reactions of Phenols: Preparation of Aryl Ethers
10.17 Oxidation of Phenols: Quinones

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